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Small-batch roasted!!

All coffee roasted in 10lb batches!


Ethiopia Yirgacheffe

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Yirgacheffe is a staple African coffee and this selection is a prime example as to why. Sweet grass, almond, and melon are prevalent. This delicate light roast coffee is aimed to satisfy someone with a refined palate and an urge to explore. A beautiful Single O, a far cry from your grandfather's’ dark roast coffee!

Varietal: Bourbon, Arabica

Region: Yirgacheffe

Altitude: 900-1500 m. a. s. l.

Temperature:  15.9 C

Annual Precip.: 1600 mm

Processing: Washed

Harvest Period: October-January